Tasty Meat Dishes

Sauté the meat may be one food that you would create is already home to be presented in your family. However, saute the meat of this one will be slightly different with sauteed meat as usual. Maybe you had not noticed it turns sauteed mushrooms meat can be combined with so-called meat sauteed mushrooms. Well, sauteed mushrooms meat is what will be a special menu when the banquet in your family. In addition to having good taste, stir-fry the meat will have a very distinctive flavor is the taste of mushrooms mixed with meat. In this dish are slices or chunks of meat that is so tender and the mushrooms were so chewy texture that can make you become addicted. Besides it fits with the tongue, the food is also very easy for us to make. Let’s make this one recipe of  home beef recipe together.

Ingredients

     150 grams of beef, thinly sliced
1 tsp vegetable oil
2 cloves of garlic, and chopped geprak
1 leek cut into 5 cm
1/2 onion slices
1/4 tsp Seasoned Beef Flavor Multipurpose Pelezat
1/4 teaspoon ground black pepper
2sdm butter
1sdm soy sauce
100 g button mushrooms, sliced large
1 ½ tsp salt

How to Make Meat Sauteed Mushrooms:

     Heat the margarine and saute the onion and garlic
Insert meat and mushrooms are sliced thinly and stir until it changes color
Pour the water and then put tomatoes, peppers and onions peas, stir until wilted
Add salt, sugar, pepper powder, soy sauce and flavorings
Stir until all ingredients are well blended and wait until cooked until the water recede
Sauteed mushrooms meat ready to be served

To process and How to Make Meat Mushroom Sauté this you can use any mushrooms, but the preferred is the button mushroom that has a great view when combined with meat.